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Dinner



BAR SNACKS




Olive and Pickle Tray

Citrus marinated olives and house-made pickled vegetables

9

Olive and Pickle Tray


Mixed Nuts

Warm spiced mixed nuts

8



Duck Fat Red Potato Wedges

Crispy fried red potato wedges, grated parmesan cheese, truffle oil, giardiniera aioli

10



Boards

Cheese

7


Meat

7


Combo

22

Boards


Tinned Fish

Ask a server for the current selection - MARKET PRICE

0



Chips & Dip

House-made cool ranch potato chips, bleu cheese dip

8




SMALL PLATES




Thai Chicken Eggrolls

Lemongrass braised chicken, cabbage, Thai chili paste, peanut sauce

14

Thai Chicken Eggrolls


Crab Cakes

Deep fried lump crab cakes, Cajun remoulade, pickled red onions

16

Crab Cakes


Bruschetta (V)

Roasted tomato, grilled squash, eggplant, basil, whipped goat cheese, crostini

15

Bruschetta (V)


Pickled Shrimp (GF)

Lemongrass pickled shrimp, radish, cucumber, jalapeño, chilled watermelon dashi, sesame seeds

16

Pickled Shrimp (GF)


Pulled Pork Mac N Cheese Bites

Fried pulled pork mac n cheese, slaw, Carolina gold bbq sauce

14

Pulled Pork Mac N Cheese Bites


Soup Du Jour

Ask a server for our daily offering

8



House Salad

Butter lettuce, radish, pickled red onions, honey vinaigrette Add Chicken +8, Salmon +12, Steak +12

8



Wedge Salad (V*, GF*)

Little Gem lettuce, roasted tomato, cucumber, pickled red onion, crouton, bacon, bleu cheese dressing Add Chicken +8, Salmon +12, Steak +12

13




LARGE PLATES




Steak

6 oz flat iron steak, onions, mushrooms, house-made chips, bleu cheese dip

30

Steak


Salmon (GF)

Seared salmon, grilled squash, duck fat potato wedges, lemon dill butter

28

Salmon (GF)


Gnudi

Ricotta dumplings, local mushrooms, green beans, cauliflower puree, manchego, herbed pistou

20

Gnudi


Boarlagnese

House-boar sausage, tomato ragout, herbs, parmesan, hand cut pasta, garlic bread

20

Boarlagnese


Shrimp and Grits

Shrimp, bacon, roasted tomato, scallion, heavy cream, over creamy grits

24

Shrimp and Grits


Caponata Flatbread

Chickpea puree, roasted eggplant, squash, tomato, onion, Italian cheese, pizza sprinkle, pickled baby bell pepper

18

Caponata Flatbread


Flatbread Du Jour

Rotating seasonal flatbread - MARKET PRICE

0




SANDWICHES

All sandwiches are served with a choice of house chips or side salad




Burger

Two quarter-pound brisket patties, applewood smoked bacon, pickled red onions, butter lettuce, deviled egg purée, muenster cheese, served on a toasted kaiser roll

18



Cubano Melt

House pulled ham, grilled pork loin, house pickles, melted Swiss, yellow mustard aioli, toasted sourdough

16



Mushroom Cheesesteak

Local mushrooms, onions, house-made cheese whiz, garlic butter, toasted roll

16



Cheesesteak

6 oz shaved ribeye, onions, house-made cheese whiz, garlic butter, toasted roll

20


Location

7413 West Greenfield Avenue, West Allis, WI 53214

(414) 226-6510
caulfieldswinebar@gmail.com

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Hours

Monday CLOSED

Tuesday - Thursday 3pm- 9pm

Friday 3pm- 10pm

Saturday 10am-10pm

Sunday 10am- 3pm

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